Ingredients

• 1 onions, chopped
• 3/4 cup Ducal black beans
• 1 garlic clove, chopped
• 1 chili pepper, chopped
• 1 tablespoon parsley
• 1 tablespoon olive oil
• C/n of water
• 1 teaspoon soy sauce
• 3 beef fillets
• Salt and pepper to taste

Preparation

1. Salt pepper the beef fillets
2. Heat a pan with olive oil.
3. Sear the beef fillets in the pan for 3 min. on each side, remove and reserve.
4. Add in the same pan without cleaning, the onion, let it fry for 3 min. until they turn dark golden color.
5. Add the pepper, parsley and garlic clove and let them fry 1 min.
6. Add the Ducal turned beans, and water until you achieve the desired consistency, finally add the soy sauce.