• 15oz No Salt Added Black Beans, rinsed 
  • 1 Ground Cumin  
  • 4 White Bolillos  
  • 1 cup large avocado, peeled and cubed  
  • 1 cup iceberg lettuce, shredded  
  • 1 fresh garlic clove(s), minced  
  • 1/2 cup Peppers  
  • 1/4 cup pickled jalapeños, stems removed, seeded and chopped  
  • 1/2 red onion, sliced  
  • 1 Roma tomato, sliced  
  • 1/3 Queso Fresco 


  1. Place black beans in a microwave-safe bowl and microwave 3 minutes or until beans are heated through. 
  2. Using a fork, mix cumin in beans and mash, leaving some whole. 
  3. For each sandwich, spread a layer of beans on both sides of buns. 
  4. Layer avocado, lettuce, garlic, peppers, jalapeños, onion, tomato and queso fresco on bottom bun and top with remaining bun. 

Nutritional information

Calories 360, total fat 9g, cholesterol 5mg, sodium 460mg, total carbohydrate 51g, sugars 8g, protein 18g.